November 17, 2011
One of my all time favorite meals is Boeuf Bourguignon or Beef Burgundy. My traditional recipe spends a fair bit of time in the oven, but with 2 active preschoolers, I don’t always have the time to sit home with the oven on. So, recently I decided to try to adapt my recipe to the [...]
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November 15, 2011
As you may remember, I have been alcohol free for the last 6 weeks. No wine. No Martini’s. Not a single solitary drop of anything fun has passed these lips in 6 weeks. Well, I did get a little wild and have a Coke Zero on Melbourne Cup day, but that doesn’t really count. Surprisingly, [...]
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